Happy Thanksgiving!

Rick, Matty and I got to work early this evening and made two apple pies (Mom will be making the pumpkin pies!). We peeled, and cored, and sliced...mixed in the spices and raisons...and popped them in the oven. Then we had to sit there and smell all those wonderful sugary and cinnamonny smells. Mmmmm....when they were done, we sliced the second pie and all had a piece. Quality is very important to us, and we had to run a test to make sure the apples and spices held up. They did (yum!). Matty and I are heading down to mom and dad's early in the morning to start cooking. Rick will join us a little later in the day. We will spend all day in the kitchen laughing and talking, slicing and dicing, and relaxing...and being thankful. It will be a wonderful day, and I wish everyone the same.